
E0128m
Stand by · pulling the latest frames



Julia cooks a french onion soup.


Scallops

Fruit Tarts




Julia Child focuses on tossed salads and French dressings, preparing mixed green salads, mixed vegetable salads and French dressing. She also demonstrates how to dress and serve salad the French way.







French Crêpes I
French Crêpes II
A flaming dessert -- authentic Crepes Suzette! Julia Child shows how to make batter for dessert crepes and how to make crepe fillings with oranges, almonds, custards.
Steaks And Hamburgers

Julia cooks 4 out of 200 potato recipes she found in a french cookbook.
Soufflé On A Platter
Dinner In A Pot
Pâte à Choux