Stand by · pulling the latest frames
Stand by · pulling the latest frames

Roving foodies Angela May and Bobby Chinn embark on two culinary journeys across Asia. Angela travels to the western coast of India to sample the cuisine and culture of the thriving melting pot that is Goa. Meanwhile, Bobby travels to Manila where he discovers a passionate and humorous people, and their love of food.
7.0
Score
1 votes
Editorial context, craft details, and films that share its DNA.